When I first got married, I could really ruin a good roast by baking it in the oven. Most times it would come out dry. And then I discovered how my mother made such a mouth-watering pot roast and to my surprise, you don't even put it IN the oven!
BONUS SIDE DISH:
My sister-in-law's ITALIAN GREEN BEAN recipe is the PERFECT side dish to go with my PERFECT POT ROAST.
And for those of you who have a problems with that gravy making (Is it too thick, too bland, too lumpy, etc.) or if you just need to learn how to make gravy in quick, easy ways, then I've got great news for you! Just click on this Link (to mykingcook.com/makegravy) for some pretty awesome tips. Remember, Sunday's coming...get that roast out and get to cookin'!
***I would LOVE for you to share with me YOUR family's favorite Sunday lunch in the